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0 / view. 585 / date. 2023-02-02
'Hometown Udon' is the only noodle manufacturer to develop a hand-made (deuchi) noodle making method to mass-produce high-quality products and develop them to suit your taste.
Hand-made noodles are a know-how unique to Hanil Foods, which introduces a hygienic and mechanized technology after scientifically analyzing the artisan's hand-made noodles manufacturing method, and has the characteristics of taste by the multi-hydrogen noodle method, which has a superior difference in the chewy texture and texture of noodles, and also has a technology that can store the product at room temperature (6 months).
Hand-made noodles are a know-how unique to Hanil Foods, which introduces a hygienic and mechanized technology after scientifically analyzing the artisan's hand-made noodles manufacturing method, and has the characteristics of taste by the multi-hydrogen noodle method, which has a superior difference in the chewy texture and texture of noodles, and also has a technology that can store the product at room temperature (6 months).
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2023-03-10
RE:한일식품 본고장 우동 면류 소개
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>'본고장 우동'은 면류 제조업체로서 유일하게 수타식(데우찌) 제면법을 개발하여 양질의 제품을 양산하고 고객여러분들의 기호에 부합되도록 개발하고 있습니다.
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>수타식 면은 장인의 수타식 면 제조방식을 과학적으로 분석한 후 위생적이고 기계화한 기술방식을 도입한 한일식품만의 Know-how로써 면발의 쫄깃함과 식감에서 월등한 차이의 차별력을 가진 다가수제면법에 의한 맛의 특성을 가지고 있으며 또한 제품의 실온 보관(6개월)이 가능한 기술을 보유하고 있습니다.
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2023-02-07
RE:한일식품 본고장 우동 면류 소개
> 문의합니다.